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Title : Food and Beverage Attendant - Department of the Army - Fort Knox, KY
link : Food and Beverage Attendant - Department of the Army - Fort Knox, KY

Food and Beverage Attendant - Department of the Army - Fort Knox, KY

Summary

About the Agency

The Area of Consideration for this vacancy announcement is the local commuting area. (Military Spouse Preference (MSP) and Involuntarily Separated Military Preference (ISMP) Preference eligible candidates are included in the area of consideration.)

This position is located at The Houston Bowling Center.

Duties

Prepares a limited variety of short order fast food items.
Serves as cashier.
Follows all safety, security, and good housekeeping rules.
Performs other duties as assigned.

To review the complete position description, click here.

Travel Required

• Occasional Travel
• Less than 5% for possible training

Relocation Authorized

• No

Job Requirements

Key Requirements

• Direct Deposit and Social Security Card is required
• Meet qualification/eligibility/background requirements for this position
• Satisfactorily complete an employment verification (E-Verify) check
• A one year probationary period may be required
• Health and immunization screening is required

Qualifications

1. Must meet state/local age requirements at the time of appointment if serving alcoholic beverages.
2. Ability to work without more than normal supervision.
3. Ability to keep things neat, clean, and in order.
4. Possess basic food preparation and handling techniques.
5. Ability to interpret verbal and written instructions.
6. Knowledge of basic sanitation principles.
7. Ability to use and maintain kitchen tools and equipment.
8. Able to lift and move objects up to 40 pounds and frequently walk, bend, stoop, pull, push and reach.

Conditions of Employment:
1. If selected, a completed and signed copy of our job application form (DA Form 3433) is required prior to entrance on duty. (Click here to view form).
2. Physical is required.
3. Must work nights, weekends and holiday

Satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually. Must meet state/local age requirements at the time of appointment if serving alcoholic beverages. Certificate of Medical Examination is required.

Security Clearance

Not Applicable

Apply

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